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Celebrate Easter at Viaggio

Sunday, April 21st


Celebrate Easter with family & friends and indulge in our 62 day dry aged Ribeye, our locally raised Whole Lamb Butcher Menu, or a special Piedmontese Tomahawk steak…And don’t forget dessert!


Our regular a la carte menu will be available as well

Open 1:00p.m.-7:00p.m.


Call Now To Reserve Your Table 973-706-7277

OR RESERVE ONLINE HERE

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