PREZZO FISSO MENU | 59

 

ANTIPASTI

MARINATED OLIVES
CALAMARI FRITTI – lemon butter, shallot, chili | 5
CAULIFLOWER FRITTI – romesco & charred lemon
ROASTED BEETS – pistachio & mint
ARUGULA INSALATA – parmigiano & aceto balsamico

 

PRIMI

TAGLIATELLE – wild ramps & parmigiano reggiano
LINGUINE – clams, house cured pancetta, chili
PAPPARDELLE “alla MEMA” – polpetti & sweet sausage sugo
RICOTTA CAVATELLI – lamb ragu, pea mash, mint, pecorino romano

 

SECONDI

BRANZINO al CARTOCCIO – fregula, tomato, olive
“LANCASTER AMISH” CHICKEN – chicken sausage, fava beans, english pea, funghi misti, porcini jus
NJ BLACK BASS – sundried tomato caponata, sicilian butter, herbs
PROSCIUTTO WRAPPED LOCAL MONKFISH – heirloom pomodoro, stufati, leek, english pea, chili, black garlic
LOCAL HANGER STEAK – potato fritti, spring onion pesto, red onion, jam |5

 

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**Available Only Sunday – Thursday**

*Please note a 4% credit card fee will be added to all credit card payments*

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