Menus
Our menu celebrates Italian cuisine reimagined through seasonal ingredients, bold flavors, and meticulous technique. Each plate reflects the vision of Chef Robbie Felice and his talented team.
Menus change seasonally, so there's always something new to discover. We proudly source ingredients locally and use time-honored methods to bring depth and authenticity to every dish.
Dinner
Antipasti
-
Chef’s Selection of Salumi
$24.00
-
Calamari Fritti
Lemon butter, shallot, chili
$18.00
-
Arugula & Peach Insalata
manchego, black pepper, olive oil
$18.00
-
Tri Color Insalata
candied hazelnuts, ricotta salata, limone
$17.00
-
Imported Puglia Burrata
prosciutto di san daniele, apple, acacia honey
$28.00
-
Roasted Cauliflower
stracciatella, pine nut, roasted pepper, currant
$18.00
-
Brussels Sprout Fritti Panzanella
garlic crouton, mint, black pepper vinaigrette, parmigiao reggiano
$18.00
-
House Made "Texas Toast"
stratcciatella, garlic, golfetta salumi, caramelized onions
$18.00
Primi
-
Linguini
clams, house cured pancetta, chili
$29.00
-
Pappardelle
confit duck ragu, pomodoro, ricotta passita
$35.00
-
Paccheri
black truffle, cacio e pepe, porcini
$34.00
-
Herb Fazzoletti
meyer lemon butter, herbs
$28.00
-
Corn Cappelletti
NJ corn, chili crisp, celery
$30.00
Secondi
-
Branzino
fall insalata, brown butter, cauliflower
$38.00
-
“Lancaster Amish” Chicken
funghi misti "marsala", rosemary potato fritti
$39.00
-
Hanger Steak
broccoli, tomato, salsa verde
$43.00
-
Faroe Island Salmon
heirloom tomato sugo, asparagus, basil
$37.00
Contorni
-
Charred Broccolini
limone
$11.00
-
Potato Fritti Panzanella
nj corn, red onion, tomato
$11.00
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Please note a 3% credit card fee will be added to all credit card payments*
Dolci
-
Banana Olive Oil Cake
Maple gelato, banana crisps
$14.00
-
Cookie Butter Tiramisu
Whip mascarpone, espresso
$16.00
-
Apple Pie Sundae
Vanilla gelato, salted caramel, streusel
$15.00
-
Rocky Road Affogato
Chocolate gelato, almond biscotti, toasted marshmallow
$12.00
-
Fior Di Latte Panna Cotta
Amaretti crumble, apricot
$14.00
Specials
Antipasti
-
Chef Rabbit's Fall Selection
house cured capicola, salchichon iberico salumi house-made apple jam, manchego cheese, aracia honey, foccacia, stacciatella
$40.00
-
Calamari Fritti & Anolini
meyer lemon & calabrian chili vinaigrette, frisee, parsley
$26.00
-
House-Made "Texas Toast"
stracciatella, golfetta salumi, garlic, caramelized onion
$18.00
*Specials are updated at 03:30 pm daily*
Primi
-
Tagliatelle
pork ragu, roasted red pepper, garlic breadcrumb
$32.00
Available Wednesday, Thursday and Sunday. $50 per guest.
Dine-in only
Antipasti
-
Tri-Color Insalata
candied hazelnut, ricotta salata, limone
-
Roasted Cauliflower
stracciatella, pine nut, roasted pepper, currant
-
Sullivan Street Bakery Filone Toast
manila clam, vino bianco, herbs
Secondi
-
Chicken Milanese
NJ corn, arugula & radicchio insalata, limone
-
Branzino
fall insalata, brown butter, cauliflower
-
Paccheri
black truffle, cacio e pepe, porcini
$34.00
Dolci
-
Harvest Peach Gelato
streusel crumble
-
Oreo Brownie
Large Party Menu
$69 per person + tax gratuity
Antipasti
Choice of 4, done family style-
Calamari Fritti
Lemon butter, shallot, chili
-
Roasted Cauliflower
stracciatella, pine nut, roasted pepper, currant
-
Arugula & Peach Insalata
charred peach, black pepper, olive oil
-
Charred Octopus
semolina crostini, pepperoni, nj corn, roasted red pepper
(Supplement) $5.00
-
Housemade Mozzarella
Roasted peppers & breadcrumb
-
Tri-Color Insalata
candied hazelnut, ricotta salata, limone
-
Chefs Selection of Salumi
Supplement $5.00
-
Brussels Sprout Fritti Panzanella (Large Party Menu - Antipasti)
garlic crouton, mint, black pepper vinaigrette, parmigiano reggiano
Primi
Additional post course - 15 per personChoice of 3, done family style
** Denotes fresh pasta
-
Linguini
clams, house cured pancetta, chili
-
Caserecci
Spicy pork sausage & broccolini
-
Mezzi Rigatoni
Tomato pomodoro & basil
-
Herb Fazzoletti
meyer lemon butter, herbs
-
Papardelle
broken polpette and sweet sausage sugo
-
Corn Cappelletti
NJ corn, chili crisp, sicilian oregano
Secondi
Choice of 4, pastas may be chosen as entrée-
"Lancaster Amish" Chicken
funghi misti marsala, rosemary potato fritti
-
Hanger Steak
charred asparagus, tomato, limone
-
Branzino
fall insalata, brown butter, cauliflower
-
Faroe Island Salmon
heirloom tomato sugo, asparagus, basil
Contorni
Seasonal sides for the table family style $9 per person-
Charred Broccolini
limone, evoo
-
Potato Fritti Panzanella
red onion, NJ corn, tomato
Beverage Package
$6 per personIncludes
-
Drip Coffee & Tea
-
Soft Drinks
$55 per person + tax + gratuity
Antipasti
Choice of 3, done family style-
Calamari Fritti
Lemon butter, shallot, chili
-
Roasted Cauliflower
stracciatella, pine nut, roasted pepper, currant
-
Arugula Insalata
Parmigiano & aceto balsamico
-
Housemade Mozzarella
Roasted peppers & breadcrumbs
Secondi
Choice of 4-
Spaghettini
Cacio e pepe
-
Mezzi Rigatoni
Tomato pomodoro & basil
-
Linguini
manilla clams, house cured pancetta, chili
-
Branzino
fall insalata, brown butter, cauliflower
Supplement $4.00
-
Tagliata
Arugula, aceto balsamico, parmigiano
Supplement $4.00
-
Herb Roasted Pollo
meyer lemon butter, caramelized onion, potato fritti
-
Salmon
Broccolini, oven roasted tomatoes, caper lemon butter
Beverage Package
$6 Per personIncludes:
-
Drip Coffee & Tea
-
Soft Drinks